This week we celebrated Angela's birthday with an impromptu mid week lunch at Il Centro Eagle Street Pier. Helen and Angela slipped away from work meanwhile I was lucky enough to arrive back in time having been on the Sunshine Coast that morning. The food was excellent just as it has been the past few times we have dined there. Helen ordered the Insalata Di Granseola (fresh crab and avocado salad with tomato gaspacho) which was certainly well presented. The other dishes were just as scrumptious.
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